SIPPING THROUGH HISTORY
Which was JFK’s drink of choice? White House favorite beverages revealed
Published on October 22, 2024
Credit: Paolo Bendandi
From the Oval Office to the local tavern, every president has had their own preferred libation. Some of these beverages even offer a glimpse into the personal tastes and cultural influences of America's leaders.
Let's raise a glass and explore the favorite drinks of these ten U.S. presidents. Cheers!
George Washington – Dark Porter
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Despite the fact that he was the proud owner of his own distillery - located in Mount Vernon -, Washington rarely drank whiskey. Instead, he loved to unwind after a long day with a dark porter beer sweetened with molasses that he brought from Philadelphia.
Thomas Jefferson – French Wine
Credit: Terry Vlisidis
As a Francophile and expert wine connoisseur, Jefferson had an affinity for French wines, particularly Bordeaux and Champagne. His extensive wine collection at Monticello was often praised by guests and friends, and keeping it full and replenished almost brought him to financial ruin. His fanaticism for the beverage went as far as to consider wine a healthy alternative for whiskey - which, in turn, he saw as "poisonous" and detrimental to American society.
Abraham Lincoln – Water
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Unsurprisingly, Honest Abe's drink of choice was plain water. Lincoln was known for his temperance and moderation, abstaining from alcohol for most of his life. His simple tastes reflected his humble origins and dedication to self-discipline. However, despite his personal preferences, he saw no issue in owning a bar with an old militia friend in New Salem, Illinois.
Theodore Roosevelt – Mint Julep
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Teddy Roosevelt, a man of robust tastes, favored the classic Southern cocktail, the mint julep. This refreshing blend of bourbon, mint, sugar, and ice was a favorite at the White House during his term. Despite claiming to "never have been drunk" in his life, he often used the drink to entice his cabinet to play tennis with him.
Franklin D. Roosevelt – Martini
Credit: Thomas Hetzler
As one would expect for the President who put an end to the Prohibition era, FDR was an experienced drinker who enjoyed many classic cocktails. However, among these, a well-made Martini - served extra dry with a twist of lemon - was perhaps his favorite beverage. Martini hour became a regular occurrence during Roosevelt's presidency, a tradition that endures to this day in American politics.
John F. Kennedy – Bloody Mary and Daiquiri
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Kennedy didn’t have just one favorite drink, but he was certainly partial both to bloody marys and daiquiris. With his youthful charm and glamorous lifestyle, these fancy mixed drinks suited him well, and he would often share them with guests and friends during his time in the White House.
Ronald Reagan – California Wine
Credit: Kym Ellis
As a former Hollywood actor and California governor, Reagan proudly promoted wines from his home state. He played a significant role in elevating California wines to international acclaim, often serving them at official functions and state dinners.
Bill Clinton – Snakebite
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Clinton's beverage of choice was the Snakebite, a cocktail popular in the UK that consists of equal parts hard cider and lager beer. Funnily enough, he once tried to order one in Harrogate, England, only to find out that some UK establishments refuse to serve it, under the false impression that it is somehow a dangerous mixture.
Gerald Ford – Martini
Credit: Daniel Lloyd Blunk-Fernández
During his term in the White House, Ford was often seen enjoying a Martini, a classic cocktail with a touch of sophistication. He appreciated the refreshing taste of the gin and vermouth blend and used to have two or more at lunch. In fact, he drank them so often that his staff asked him to cut it back a little, out of fear that the media would start targeting his habit.
Dwight D. Eisenhower – Scotch Whisky
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Though his doctor reportedly didn’t allow him to drink to excess, Eisenhower had a fondness for Scotch whisky, particularly enjoying it on the rocks. He had become a lover of the strong drink while serving in Europe, during World War II. His taste for the robust spirit mirrored his no-nonsense personality and leadership style, and - as many did at the time - he often diluted the drink with a dash of sparkling water.